This past week was terrible, weather-wise. I mean, it was reported that this is the snowiest winter since 1995. In 1995 I was getting carted around by my parents, taking entrance tests for high school and listening to
107.9 The End. So anyway, I got my car stuck in the driveway about 6 times, backed into Danny's car because I was too lazy to wipe the snow off my back window*, AND had to drive on a day that was dangerous to drive to help Danny jump his car.
To treat ourselves for having such a stressful week, we decided to go to Wonton Gourmet in downtown Cleveland where there is a little
Asiatown. I was so excited to find this place because I read online that they serve Hong Kong street food. A Cleveland foodie blogger,
Nancy Heller, always blogs about Wonton Gourmet and I actually took notes on what to order. One app we ordered based on her suggestions were awesome, the chive potstickers. Here's a craptacular photo:

We also ordered pan fried turnip cakes and scallion pancakes for apps. For our entrees, I got Jade tofu with pork and Danny got his standard pepper steak. At the end of the meal, they presented us with sliced oranges instead of fortune cookies and the bill was written in chinese characters. Hey, it's the little things that make me happy!
*The damage to my car wasn't that bad. I just bent my rear license plate and there's a hairline crack in my bumper. Oh well :)